About Us
MyCafeEdu.Com was conceived and developed by a small group of mid-western food service professionals who saw a need for creating a new and innovative way of training food service professionals by utilizing the latest technologies. With the evolution of YouTube, Metcafe, Khan academy and the wide variety of mobile devises, it was clear that the next generation of foodservice would turn to video based platforms for their educational needs. In 2011 MyCafeEdu, LLC hired emmy award wining TV host Tim Tialdo as our on screen talent and began our video production at ColorTek Studios in St. Louis Missouri. With a young and energetic group of writers, producers, editors and research staff we began producing high quality product videos for the MyCafeEdu educational library. As time developed and with continuous feedback from a select group of equipment distributors across the United States we continued to add additional products such as our on-line testing programs, product questionnaires, how-to-tutorials and a national on-line plan room to give maximum value to the food equipment industry. With a majority of our team being involved with the food equipment distributor network we felt a need to stay true to our goal of focusing strictly on the support, education and business development needs of the food equipment dealer network. MyCafeEdu is continuing to create new and exciting tools and applications that will increase dealer profits and enhance their user experience. In closing, we would like to take a moment and thank the folks at Miken technologies, X Studios, ColorTek Studios, Studio C. Cadd Design Concepts, EJ4 Studios, Kitche Branding, Hedge Hog Group, Enterprise Development, Tech II, The Culinary Institute, Hanson & Company, Ruff Cutz Inc., Sentnor Editing, Loyet Creative as well as the many other folks who worked tirelessly to make MyCafeEdu.Com vision possible.
MyCafeEdu,LLC is an independently owned corporation and is not funded, supported or affiliated with food equipment or smallwares manufacturers, buying groups, food equipment distributors or any other food service association.